• 910-707-0996
TENDER STEAKS, TASTY CHICKEN, SEAFOOD AND LIGHT BITES

LAKE PARK STEAKHOUSE

PAIR WITH A NICE GLASS OF WINE OR CRAFT COCKTAIL
About us Our Menu
about-us

About Us

Noël and Ron Stevens opened Lake Park Steakhouse in November 2018. Visit and you'll find a lively and comfortable atmosphere with simple elegance, great steaks, seafood and prime rib served by a friendly and knowledgeable staff.

UPDATES: 1. Reservations are required as we only have 13 tables. Please call 910-707-0996 and leave a message.  We will call you back to confirm your table! We also ask you plan 1.5 hours for dinner
2. Take-out is available nightly only until 6 PM. Please call for pick-up Before 6 PM. 910-707-0996
3. Parking is paid until 8 PM and they will give out $100 tickets

Fresh and hot dinner rolls will be delivered almost immediately for you to enjoy while you fill out your custom dinner salad cards. We have a custom salad like no one else — you select all your greens and toppings just like a salad bar, but we do it for you!

We are known for our prime rib, grilled ribeyes and seafood selections. We only serve prime cuts of beef with more marbling and flavor than the “choice filets” most other steakhouses serve. Our baked potatoes are larger than life and our freshly prepared side dishes include fresh creamed spinach, brussel sprouts & bacon, steak fries or macaroni and cheese to share and compliment any cut of steak.

Nothing goes better with a tasty steak than a great glass of wine or craft cocktail. Choose from an abundance of fine wines like a buttery Chardonnay, a spicy Syrah or an earthy Cabernet Sauvignon.

Last but not least, our scratch made desserts are the perfect ending to the perfect meal.

Come in and experience Lake Park Steakhouse. We’ll do our very best to make you want to come back again and again.

Thank you for being our guests!

Noël and Ron Stevens

our-famous-menu

Our Famous Menu

Take a Look at Our Menu of Delicious Appetizers & Entrees
Custom Salads, Steak, Chicken, Shrimp, Scallops, Lobster

APPETIZERS

Bang-Bang Shrimp

$12 00

Tender Shrimp, lightly breaded, tossed in our homemade Bang-Bang sauce
Thin-Cut Onion Rings

$8 00

Thin-Cut, buttermilk soaked and lightly breaded. Served with creamy horseradish sauce.
House Ceviche

$Mkt

A fresh seafood ceviche of the day
French Onion Soup

$6 00

Slow cooked onions, rich Sherry, croutons and provolone cheese
Crab Cake

$16 00

Fresh made Lump Crab served with Zesty Aioli
Coconut Shrimp

$12 00

Fantailed coconut shrimp served with homemade pineapple coconut sauce

Turf Entrees

All Entrees come with custom side salad and baked potato or steak fries, except pasta dishes. Add cheese and bacon to your baked potato for $2. Other sides available at $2 upcharge.

Steak Add-Ons: Butter Sauteed Onions, Herb Wine Mushrooms, Melted Bleu Cheese $3 each

Char-Grilled Ribeye

$3400 (14oz), 3800 (16oz), 4800 (20oz)

14oz, 16oz, 20oz
Slow Roasted Prime Rib

$3400 (14oz), 3800 (16oz), 4800 (20oz)

14oz, 16oz, 20oz
Char-Grilled Filet Mignon

$2800

5oz Petite
Char-Grilled New York Strip

$2800

12oz
Char-Grilled Filet Mignon

$4100

8oz
Smothered Steak

$2600

Prime Rib smothered in an onion and mushroom gravy with mashed potatoes
Beef Rib Bolognese

$2200

Beef Rib Ragu over Pappardelle Pasta
Pomodoro Chicken

$2200

Chicken breasts with a light Pomodoro sauce over Pappardelle Pasta
Chicken Marsala

$2400

Chicken breasts in a Mushroom Marsala Sauce
Parmesan Crusted Chicken

$2200

Chicken breasts coated with a Parmesan Sauce & Parmesan Breading
Custom Entree Salad

$1200

Larger Dinner Salad you customize. ADD: Grilled Chicken +8, Grilled Shrimp +13, *5oz Petite Filet +17, *4oz Salmon +13, Crab Cake +16

Surf Entrees

All Entrees come with custom side salad and baked potato or steak fries, except pasta dishes. Add cheese and bacon to your baked potato for $2. Other sides available at $2 upcharge.

Fresh Outer Banks Sea Scallops

$3600

Pan-Seared
Shrimp Dinner

$2400

Fried, Grilled or Scampi
8+oz Lobster Tail

$Mkt

Steamed
8oz Salmon

$2500

Grilled or Pan-Seared with citrus dill sauce
Crab Cake Dinner

$3200

Pomodoro Shrimp

$2600

Light Pomodoro sauce over Pappardelle Pasta
Crab Stuffed Slipper Lobster Tails

$3500

A la Carte (Smaller Portion with no Side or Salad)

Fresh Outer Banks Sea Scallops

$1700

Fried, Grilled or Shrimp Scampi

$1300

8+oz Lobster Tail

$Mkt

5oz Filet Mignon

$1700

4oz Salmon

$1300

Grilled or Pan-Seared
Chicken Breast

$800

Crab Cake

$1600

Custom Entree Salad

$1200

You customize
Sides

$600 each

- Baked Potato - Steak Fries - Brussel Sprouts & Bacon - Creamed Spinach - Macaroni & Cheese

Under 12 Meals

Chicken Tenders & Steak Fries

$800

Macaroni & Cheese

$600

Ask your server about our homemade dessert offerings

Entree Plate Splits $4

Surf & Turf Entrees

All Entrees come with custom side salad and baked potato or steak fries, except pasta dishes. Add cheese and bacon to your baked potato for $2. Other sides available at $2 upcharge.

5oz. Filet & Lobster Tail

$2800 + Mkt

5oz. Filet & Shrimp

$4100

5oz. Filet & Scallops

$4500

8oz. Filet & Lobster Tail

$4100 + Mkt

8oz. Filet & Shrimp

$5400

8oz. Filet & Scallops

$5800

14oz. Ribeye & Lobster Tail

$3400 + Mkt

14oz. Ribeye & Shrimp

$4700

14oz. Ribeye & Scallops

$5100

contact-us

Contact us

Lake Park Steakhouse

Have a question or want to send us a message?

Please fill out this form and we will get back to you soon.

Our Location:

12 S Lake Park Blvd
Carolina Beach

Call us at: (910) 707-0996

#INeedaSteak

Open 6 Days a Week (closed Tuesdays):  4:30 pm – 9 pm

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