• 910-707-0996


About us Our Menu

About Us

Noël and Ron Stevens opened Lake Park Steakhouse in November 2018. Visit and you'll find a lively and comfortable atmosphere with simple elegance, great steaks, seafood and prime rib served by a friendly and knowledgeable staff.

Covid Update – at this time reservations are required due to limited capacity and doing our best to space out customer seating.  Please call 910-707-0996 and leave a message.  We will call you back to confirm!

Fresh and hot dinner rolls will be delivered almost immediately for you to enjoy while you fill out your custom dinner salad cards. We have a custom salad like no one else — you select all your greens and toppings just like a salad bar, but we do it for you!

We are known for our prime rib, grilled ribeyes and seafood selections. We only serve prime cuts of beef with more marbling and flavor than the “choice filets” most other steakhouses serve. Our baked potatoes are larger than life and our freshly prepared side dishes include fresh creamed spinach, brussel sprouts & bacon, steak fries or macaroni and cheese to share and compliment any cut of steak.

Nothing goes better with a tasty steak than a great glass of wine or craft cocktail. Choose from an abundance of fine wines like a buttery Chardonnay, a spicy Syrah or an earthy Cabernet Sauvignon.

Last but not least, our scratch made desserts are the perfect ending to the perfect meal.

Come in and experience Lake Park Steakhouse. We’ll do our very best to make you want to come back again and again.

Thank you for being our guests!

Noël and Ron Stevens


Our Famous Menu

Take a Look at Our Menu of Delicious Appetizers & Entrees
Custom Salads, Steak, Chicken, Shrimp, Scallops, Lobster


Bang-Bang Calamari or Shrimp

$11 00

Rings and tentacles lightly breaded & fried, tossed in our Bang-bang Sauce.
Thin-Cut Onion Rings

$8 00

Thin-Cut, buttermilk soaked and lightly breaded. Served with Horseradish Cream Sauce.
Shrimp Cocktail

$14 00

4-Colossal Shrimp Homemade classic cocktail sauce
French Onion Soup

$6 00

Slow cooked onions, rich stock, a splash of Sherry with croutons and melted cheese.


How we do our steaks:
- Rare-Cold Red Center
- Medium Rare-Cool Red Center
- Medium-Warm Pink Center
- Medium Well-Hot Semi-Pink Center
- Well-Hot Brown Center
- Extra Well-Charred with no juices

Grilled Ribeye

$2400 (12oz), 2700 (14oz), 2900 (16oz)

Baked Potato & Custom Salad
Prime Rib

$2400 (12oz), 2700 (14oz), 2900 (16oz)

Slow Roasted, Baked Potato & Custom Salad
Filet Mignon 8oz


Baked Potato & Custom Salad
Chicken Marsala


Chicken in Mushroom Marsala Sauce, Baked Potato & Custom Salad
New York Strip 12oz


Baked Potato & Custom Salad
Sirloin 10oz


Baked Potato & Custom Salad
Dinner Salad with Grilled Chicken


Dinner Salad with Broiled Shrimp


Dinner Salad with 4oz Filet


Steak Add-Ons


- Sautéed Mushrooms - Steamed Onions

Seafood Entrees

Fried or Broiled Scallops


Fresh Sea Scallops, Baked Potato & Custom Salad
Fried, Broiled or Shrimp Scampi


Shrimp, Baked Potato & Custom Salad
8oz Lobster Tail

$Market Price

Steamed, Baked Potato & Custom Salad. Add a 4oz Filet for $13. Steaks are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Add Cheese & Bacon to your Baked Potato


A la Carte (Smaller Portion and no Side)

Broiled or Fried Scallops


Fried, Broiled or Shrimp Scampi


8oz Lobster Tail

$Market Price

4oz Filet Mignon


Custom Salad



$500 each

- Baked Potato - Steak Fries - Brussel Sprouts & Bacon - Creamed Spinach - Macaroni & Cheese

Kid Meals

Chicken Tenders & Steak Fries


Macaroni & Cheese


Ask your server about our homemade dessert offerings

Entree Plate Splits $4

Contact us

Lake Park Steakhouse

Have a question or want to send us a message?

Please fill out this form and we will get back to you soon.

Our Location:

12 S Lake Park Blvd
Carolina Beach


Call us at: (910) 707-0996


Open 6 Days a Week (closed Tuesdays):  4:30 pm – 9 pm

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